PACIFIC GEM™ - ORGANIC

9,90226,10 HT

Widely used in Bittering, it is nonetheless an excellent hop Aromatic. It is one of the few hops that can bring out red fruit aromas.

Description

This hop was developed by the New Zealand Hop Breeding programme and released in 1987. It is one of the hops with high alpha acid and cohumulone levels that make it a great Bittering ! As a late addition, it also provides interesting aromas for those seeking red berry flavours.

Characteristics: red fruits, blackberries, spices

Usage: Pale Ale, IPA, Brown Ale, English Ale

Acids:

  • Alpha: 13 - 18%.
  • Beta: 7 - 9%.
  • Cohumulone: 37 - 40%.

Cumulative oils: 1 - 1.4ml/100g

Possible substitutes: Cluster, Columbus, Fuggle

Origin: New Zealand Type of hops: Bittering Form: Pellets

Further information
Weight ND