SAUVONS LA ORGANIC
A collective has been formed to defend organic farming, and because enough is enough, HOPSTORE joins in...
04 July
26 Sep
Hopping instead of fermenting: the future of non-alcoholic drinks through hops?
Article written in collaboration with Alexandra Berry With all the heat we've experienced this summer, who hasn't felt like drinking a glass of beer?
18 August
Hop Sorbets
Hops can be drunk, that's for sure... But to cope with the new heatwaves that are descending on us, why not drink them too?
31 July
Hop production in Europe in 2022
We thought it would be interesting to share some figures on hop production in Europe. We are re...
24 July
How to choose your hop blending? Part #2
article written in collaboration with Alexandra Berry After ana...
22 June
How to choose your hop blending? Part #1
article written in collaboration with Alexandra Berry . Understanding the transformation of hops during the brewing process Certain associations...
23 May
The creation of new hop varieties
article written in collaboration with Alexandra Berry . Hops offer a world of possibilities that are increasingly being exploited and improved...
30 Tue
What is the strategy for distributing beer in bars? Part 2
article written in collaboration with Alexandra Berry . Brewers contracts. Your biggest barrier in the referencing of your products...
02 Tue
What strategy to use to distribute your beer in bars? Part 1
article written in collaboration with Alexandra Berry . Before launching, ask yourself the right questions... Directly or via a distr...
20 Jan
How to use "old" hops? In spontaneous fermentations of course!
article written in collaboration with Alexandra Berry Brewers have a natural reflex to select their hops: choose the right one.
