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AKOYA - ORGANIC
7,50€ – 187,50€ HTAkoya? Never heard of it...
“Tested last year in a NEIPA in combination with Alpha Aroma. The result was very satisfying with a particularly delicious pineapple flavor. Akoya is powerful and fragrant.”
Particularly fresh and powerful, with a slightly mentholated effect. To be discovered.
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CASCADE - ORGANIC
6,50€ – 145,00€ HTThe cascade pro
Cascade a must-have for craft beer. It is used at all stages and in all styles of beer. It is a basic spice, just like salt in cooking. What's more, we are fortunate to have enjoyed consistent quality and volumes for years.”
The 2025 vintage is no exception to the rule. The Origin is still as citrus-forward as ever (bitter orange). For a sweeter taste, opt for the Cascade Origin .
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SAAZ - ORGANIC
7,50€ – 190,00€ HTNo Saaz No panic...
Saaz is in short supply on the market this year.”
To compensate for its absence, I recommend:
- Styrian Golding: Delicate and complex, it offers a bouquet of subtle aromas and a long finish.
- The Saphir : Largely underrated, this hop increases drinkability with its slightly lemony touch.
- Tettnanger: From the same lineage as SAAZ, it resembles it with a slightly peppery effect as a bonus.
- The Spalter Select : The other sibling of SAAZ, it is the easiest to use because it is the most neutral. Its "herbaceous" finish is easily recognizable.
If you have any questions, you can reach me by phone, text message, email, etc.
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SAPHIR - ORGANIC
7,50€ – 160,00€ HTA Saphir mine Saphir explore.
“Although little known, saphir a very interesting alternative to Saaz it brings a lot of finesse with a slightly lemony note.”
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SPALTER SELECT - ORGANIC
6,50€ – 140,00€ HT
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STRISSELSPALT - ORGANIC
6,50€ – 160,00€ HT
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TANGO - ORGANIC
7,50€ – 187,50€ HTTang, but much, much better!!
“Revelation of the year 2025, Tango has given hope to many French breweries that have run out of exemptions! It is one of the few European hops suitable for a NEIPA."
To bring out all its aromas, I recommend:
- -Late hopping at less than 75°C. If you have time, it's really worth it.
- -One DH during primary fermentation. Minimum 7.5 g/L
- -And if possible, another DH during the shift to get more noses.
- -Do not neglect the aging time to allow for proper settling. Ideally, 5 weeks.
If you have any questions, please feel free to contact me.
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Ce produit a plusieurs variations. Les options peuvent être choisies sur la page du produit
TETTNANGER - ORGANIC
6,50€ – 160,00€ HT
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Ce produit a plusieurs variations. Les options peuvent être choisies sur la page du produit
