DiscoverCALLISTA
The name comes from the Greek Kallistos, meaning "the most beautiful". Callista would therefore be... the most beautiful! Nothing less ;-) It's actually...
You can also place your orders by telephone or e-mail.
Hop production in Europe in 2022
We thought it would be interesting to share some figures on hop production in Europe. We've gone back to the beginnings of HO...
How to choose your hop blending? Part #1
article écrit en collaboration avec Alexandra Berry. Comprendre la transformation des houblons pendant le brassage Certaines associatio...
Wet Hop beers, freshness guaranteed?
article écrit en collaboration avec Alexandra Berry. Qu’est-ce qu’une Wet Hop beer ? Aussi appelée une « Fresh Hop », une Wet Hop Beer ...
Continuous hopping
Article écrit en collaboration avec Alexandra Berry Qu’est-ce que c’est ? Le Houblonnage en continu, « Continuous Hopping », préc...
Packaging, Environment, etc.
Reducing our environmental impact is everyone's business, including our own. We have already put in place a number of ...
A short history of hops in France
Article written in collaboration with Alexandra Berry. Although rather discreet, French hops have a long history dating back to the V...
The AMARILLO® legend
There's no way you could have missed the Amarillo®. You just can't. Whether conventional or organic, it's a rock star among cra...
New Zealand hops: the hunt for green gold
New Zealand hops are highly prized in the brewing world for their organoleptic qualities, diversity of taste and double f...
Styrian Gold or Styrian Golding?
It's not uncommon to confuse them, and yet... Let's take a look at these Slovenian gems. STYRIAN GOLDING ...
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