30 Apr
Now you know: we've decided to donate 1% of our monthly sales to a different charity/cause, every month....
22 Apr
New Zealand hops: the hunt for green gold
New Zealand hops are highly prized in the brewing world for their organoleptic qualities, diversity of taste and double f...
05 Apr
In March, we give to Planting for the Future
Now you know: we've decided to donate 1% of our monthly sales to a different charity/cause, every month....
21 Tue
Styrian Gold or Styrian Golding?
It's not uncommon to confuse them, and yet... Let's take a look at these Slovenian gems. STYRIAN GOLDING ...
11 Tue
The Benefits of Hops
Article written in collaboration with Alexandra Berry. We know hops as one of the pillars of beer. Possessing...
04 Tue
In February, we give to UNICEF for the children of Ukraine
We've been inspired by the 1% for the Planet movement: we've decided to donate 1% of our monthly sales to a charity...
10 Feb
"Put some oil in the hops!
Article written in collaboration with Alexandra Berry. Overview A hop cone is composed of: 40-50% cellulose...
10 Feb
In January, Aide et Action is given
You give...meaning? As the French influencer @lenasituations puts it so well: "When you receive, you give" ;-) D...
11 Jan
Cones, Pellets, Oils... what is the best choice for my beer?
There are now many forms of hops available for brewing, including cones, pellets and, increasingly, liquid hops......
13 Sep
Beers Organic, conventional hops and derogations: let's take stock
Since not all hops are organically grown AND availability is generally lower than demand, a system ...

