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WAKATU • BIO

It offers a great floral freshness that will delight lovers of light beers.

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NELSON SAUVIN™ • ORGANIC

Price range: 10,00€ through 243,45€ HT

The savior

“An old-timer that can save any IPA. At low doses, the white grape effect is noticeable, but from 5g/L onwards, a whole different aromatic range emerges. I’ve even mistaken it for Mosaic. And since it has been produced in large quantities for a long time, it’s easier to source.

 

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SULTANA™ • ORGANIC

Price range: 8,50€ through 225,00€ HT

The Sultana of Oregon

“Sultana is making a big comeback. Like Willamette or Mount Hood, it’s a versatile, fruity hop that’s easy to dose. It enhances the flavor without being too distinctive.”

 

 

Particularly fresh and powerful with a slightly mentholated effect. Worth discovering.

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SORACHI ACE • ORGANIC

Price range: 7,50€ through 205,00€ HT

Game, set, and match!

“You’re probably familiar with Sorachi Ace US with its coconut notes. Spanish Sorachi is no slouch either, with a powerful, vegetal aroma. Be careful, though, not to underestimate its bittering power, even in DH.”

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VISTA • BIO

Price range: 7,50€ through 190,00€ HT

Hasta la Vista, Baby!

 

“You probably know the film but not the variety of hops?!”

Well, I’m in the same boat… so I’m waiting for your feedback!…”

 

 

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ARIANA • BIO

Price range: 7,50€ through 190,00€ HT

Ariana? Tall, of course…

 

“Ariana is one of the few European hops capable of producing an exotic aroma. But don’t underestimate its resinous side.”

To fully express all these aromas, I recommend:

  • -A DH (Dry Density) during primary fermentation for a “true IPA”: with character, a pronounced bitterness, and a strong aroma. Minimum 5 g/L
  • -A DH during guard will greatly reduce the astringency and resinous effect.

If you have any doubts, you can reach me.

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CASHMERE • ORGANIC

Price range: 7,50€ through 190,00€ HT

Cashmere: A cover-up for poverty?

 

“It is sometimes said that the most aromatic hops can mask the flaws of a beer… Cashmere US is particularly powerful with sometimes notes of lychee. Its Spanish counterpart is not to be outdone and the notes of exotic fruits are very present.”

To fully appreciate its aromas, here are a few tips:

  • -Do not skimp on the dose: Minimum 5g/L
  • -The Late Hopping / Off-fire temperature must be below 75°C
  • -The DH during fermentation must last at least 3 days at 20°C

 

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AKOYA • ORGANIC

Price range: 7,50€ through 187,50€ HT

Akoya? Never heard of it…

“Tested last year in a NEIPA in combination with Alpha Aroma. The result was very satisfying with a particularly delicious pineapple effect. The Akoya is powerful and fragrant.”

 

 

Particularly fresh and powerful with a slightly mentholated effect. Worth discovering.

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HÜLL MELON • ORGANIC

Price range: 6,50€ through 180,00€ HT

This 2024 vintage is very strawberry-forward. It’s a rather difficult aroma to extract and preserve. It would be interesting to try it chilled in a NEIPA or Session whisky.

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TANGO • ORGANIC

Price range: 7,50€ through 169,75€ HT

Tang, but much, much better!!

Revelation of the year 2025, Tango has given hope to many French breweries struggling to obtain exemptions!! It is one of the few European hops suitable for a NEIPA”

To fully appreciate all its aromas, I recommend:

  • Late hopping in temperatures below 75°C. If you have the time, it’s really worth it.
  • A DH during primary fermentation. Minimum 7.5 g/L
  • And if possible, another Demon Hunter during the watch to have more noses
  • Do not neglect the aging time to allow it to settle properly. Ideally 5 weeks.

If you have any doubts, you can reach me.

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MALLING • BIO

Price range: 7,50€ through 167,00€ HT

To be included in all mailings

“Malling is a HOPSTORE discovery. A dual-purpose hop with great potential. First, it’s bittering, with stratospheric cohumulone levels allowing it to replace, for example, a Nugget with 5 points less AA. Then, it’s aromatic, bringing notes of stone fruit, ripe fruit, and almonds that are even found in beers high in alcohol and malt. To try it is to love it.”

To use it properly, I recommend:

  • When bittering: start at 0.5g/L if it’s for a very simple blonde beer.
  • In aromatics:
    • under-dosing the bittering agent in anticipation… even if you plan to use it in a whirlpool.
    • to do the dry hopping as cold as possible if you want to limit tannins.
    • in any case, do not let it infuse for more than 3 days.

You’ll tell me what you think…

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AURORA • ORGANIC

Price range: 6,50€ through 150,00€ HT

Aurora: At the dawn of a new (beer) era…

“Seen it before but never really tried it? If you have a rather bland blonde, you should give it a go.”

To fully appreciate these aromas, I recommend:

  • A SMASH: 100% Pilsner, with 3g/l total (1g at the beginning, 1g 15 minutes before the end, 1g at 5 minutes, 1g at 0 minutes). A significant reduction to obtain a very dry beer.
  • A SINGLE HOP on a classic pale recipe: 1g at the beginning, 1g at 15 minutes from the end, 1g at 5 minutes, 1g at 0 minutes and a whirlpool for those with a sweet tooth.

If you have any doubts, you can reach me.

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CALYPSO™ • ORGANIC

Price range: 8,50€ through 51,00€ HT

To the tune of Calypso…

“Calypso is making its grand return to the shop! Many of you have asked for it because it is one of the few organic US hops available on the market… and because it has a completely unique aromatic profile. A real fruit salad.”

 

 

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ALPHA AROMA • ORGANIC

Price range: 7,50€ through 30,00€ HT

Machos Muchos Alpha!!

“Alpha Aroma is the European version of New Zealand’s Rakau. The comparison ends there… but if you’re looking for Tutti Frutti, this is the one for you!!”

To fully express all these aromas, I recommend:

  • -A Whirlpool for speed…
  • -Late hopping at less than 75°C. If you have the time, it’s really worth it.
  • -A DH during primary fermentation. Minimum 5 g/L

If you have any doubts, you can reach me.

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STYRIAN GOLD • ORGANIC

Price range: 7,50€ through 30,00€ HT

A noble hop that offers a beautiful resinous length on the palate; very appreciable in a thirst-quenching beer.

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RAKAU (Alpha Aroma • Organic)

End of organic production in New Zealand from 2022.

Rakau – Alpha Aroma production in Spain!

AMARILLO® • ORGANIC

Amarillo hops are no longer produced organically in the United States starting with the 2024 harvest. To replace them, you can rely on hops from New Zealand.

For a similar effect, you can combine Chinook (for the resinous aspect) and Motueka (for the citrus aspect).